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Learn your trade, for it takes skill,

For them not to say they've had their fill.

Some of this and that and who knows what.

Fondue, frappe-Mix it up!

Is it just me or is it hot in here?

I'm burning up! Oh dear oh dear!

Give it a rest, and try again later,

although when it comes to this you're not a waiter.

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chef, buffet line, warming station, that frozen concoction that helps me hang on, electric mixer, bread bowl of soup (especially bisque), Quisanart, chafing dish, sous chef, bouillabaisse, sterno, daiquiri, heat lamp, kitchen, slurpee machine, New England clam chowder, pizza, bartender, blender?

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chef, buffet line, warming station, that frozen concoction that helps me hang on, electric mixer, bread bowl of soup (especially bisque), Quisanart, chafing dish, sous chef, bouillabaisse, sterno, daiquiri, heat lamp, kitchen, slurpee machine, New England clam chowder, pizza, bartender, blender?

You may have covered everything there.

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You may have covered everything there.

Everything exept the answer. I think it's too soon to give a hint(although I have some in mind) so I'll just say you're going the wrong way with this.

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chef, buffet line, warming station, that frozen concoction that helps me hang on, electric mixer, bread bowl of soup (especially bisque), Quisanart, chafing dish, sous chef, bouillabaisse, sterno, daiquiri, heat lamp, kitchen, slurpee machine, New England clam chowder, pizza, bartender, blender?

You mean first thoughts???

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Is that like a maybe or is my guess incorrect?

No comment as in there is nothing I can say that wouldn't give a major hint to what the answer was but I don't want to say you're on the right track.

And when I try to explain myself it makes even less sense!

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